Huehuetenango Coffee Region

Currents of hot air sweep up from the plains of tehuantepec in oaxaca mexico and mix here with the cool air descending from the cuchumatanes mountains creating a microclimate that s protected from frost and allowing coffee to be cultivated at up to 2 000 meters.

Huehuetenango coffee region. Huehuetenango is one of guatemala s three non volcanic regions as well as its highest and driest under cultivation making it one of the best for coffee production. Thanks to the warm and dry winds that blow towards the mountains from the mexican plains of tehuantepec this region is protected from frost. Huehuetenango one of the three non volcanic regions of guatemala huehuetenango is the highest and driest. The region is located in the highlands western guatemala and is one of the three non volcanic areas.

Of the three non volcanic regions huehuetenango is the highest and driest under cultivation. The extreme remoteness of huehuetenango virtually requires all producers to process their own coffee. Huehuetenango coffee is grown in the highland regions of northern guatemala producing perhaps the most distinguished guatemalan coffee as it is often considered the best in the country overall. The highland huehuetenango coffee growing region is located near mexico s border and the coffee is grown at elevations between 5 000 feet and 6 000 feet above sea level where the average temperature is about 23 degrees celsius 73 degrees fahrenheit.

Due to the high quality nature of the guatemalan huehuetenago coffees many have undergone organic and fair trade certification. Coffee from the huehuetenango way way te nan go region. Huehuetenango was the ancient center of the mam people and their capital zaculeu is preserved in the city. After defeating the mam at zaculeu spanish invaders forced many indigenous people to work in mines and on plantations in this region.

This coffee from the western highlands of guatemala is bright aromatic and fruity. Huehuetenango is situated in the cuchumatanes mountain range in the north west of guatemala bordering mexico. Huehuetenango coffee is as amazing as it sounds pronounced whey whey tenungo if you can correctly pronounce it which is difficult for just about any non native speaker. Huehuetenango is one of guatemala s three non volcanic regions as well as its highest and driest under cultivation making it one of the best for coffee production.

This coffee is sourced from different farms within the region of huehuetenango. The huehuetenango region which takes its name after the city huehuetenango is considered one of the best regions for coffee production in guatemala and it is also a non volcanic region. Popti speakers can also be found here. Huehuetenango is an approximation of an aztecan term for place of the ancients.